aratikaya coconut curry

Ingredients:

Raw banana - 2

Onion big -1

coconut milk - 1/4 cup

salt as per taste

chilli powder - 1/2 tspn

turmeric- 1/4 tspn

cumin seeds - 1/2 tspn

mustard seeds - 1/2 tspn

oil - 1 tbspn

Procedure:

Peel the banana and chop them into small pieces and keep them in water to avoid becoming dark.

finely chop the onions.

In a wok add oil. Once heated add cumin seeds and mustard seeds.

Once they splutter add the onions and some salt,turmeric and fry them till golden color.

Drain the water from chopped banana and add it to the wok.

add the coconut milk to the wok.. and add water if needed.

close the lid and let it cook for around 10 mins.

Add chilli powder and let it cook for around a minute till the banana is cooked.

Can top it off with coriander leaves if desired.